Known for our maximalist, creative and artisanal style, our menus boast flavour and generosity from start to finish. Exotic middle-eastern dishes, meet British crowd favourites and trendy modern small plates to create a breadth of choice for all couples, budgets and styles.
Our approach to catering is all about generosity and abundance, offering a wealth of choice, and a desire to make every event as personal, as it is memorable.
“It was by far the best food anyone had ever eaten at a wedding and there was more than enough to go around.”
– Elin Wynn Williams
Canapès, plated, sharing & evening food
From gourmet canapès and beautiful three course meals, to fun sharing platters and indulgent evening food to keep you dancing. Together, we’ll design a menu to perfectly complement all the wonder of your big day.
While we hope our extensive sample menus have something for absolutely everyone, we know some couples and groups might have something special in mind already. We welcome bespoke menu enquiries with open arms, and love to hear from anyone who loves food just as much as we do.
We love the creativity of small bites, and canapès are always a great way to get guests mingling and set the tone for the fabulous spread to come.
Highlights from our canapè menu include king prawn pakoras, wild mushroom arancini and seared fresh tuna steaks. Hungry yet?
When it comes to wedding dining, there’s no beating the luxury and harmony of a three course plated menu. Timed to perfection, small plates of seared scallops or wild mushroom fricassee and the likes of pan fried duck breast will greet your guests at their table, before seamlessly transitioning to honey and pistachio parfait or a vegan Eton Mess to finish. Yum.
Can you picture it already? Gorgeous long tables, lined with guests and sharing platters aplenty. A hum of synchronised chatter and plate passing, while your guests get to know one another over a leg of slow roasted Welsh lamb or one of Tallulah’s incredible signature tagines.
Late night bites to keep you and your guests grooving into the wee hours. Indulgent and casual to suit the hour, our evening food menu hosts crowd favourites like Pad Thai, loaded fries, sticky bourbon brisket bugers and Tallulah’s famous mac ‘n’ cheese.
But wait, there’s more! 2-3 course meals and picnic boxes for little ones, tea and coffee service, petit fours, cheese boards and cake cutting. Deli buffets, grazing stations, brunch & BBQ menus are also available on request.
Cost-effective packages for complete wedding catering for your whole day. From canapès through to evening food and everything in between.
“We went for a sharing starter which was such a sociable way to start the meal, with the perfect amount of food to share between guests!”
– Jenny Hosty